I'd just have to say: if I can move to another city here in the country, it's gotta be Cebu! Less traffic, less people but beautiful ones I tell you, more food and they have a sense of style that I can't define.
9 days in Cebu kept me in good spirits (though I missed my Rye soo much) especially when I laid eyes on Plantation Bay at night. It's pretty romantic. Sigh.
Went to the Taoist Temple and found great accessories in Colon.
Here's our food trips:
Bo's Coffee Club - raspberry iced tea
Golden Cowrie - tuna belly and garlic clams
Krua Thai - crispy beef (tastes like crispy pata)
Larsian - street ihaw-ihaw (chicken etc.)
Tomato - pana cotta (leche flan ice cream)
Dimsum Break - great chinese food
Abuhaw - in IT Park, love sizzling pochero
Venetian Coffee - choco latte
AA - sugba
Bigby's - first discovered in Davao and now in Ayala Cebu
MT Korean Resto - my first on a low dining table
Harbour City - chinese ulet
Bean Date - moist choco cake and strawberry shortcake
Roma Mia - chef's pizza
Lami-ah - Filipino resto with a cultural show
Dami ko pang kwento. I just need to adjust pa my sensory overload. And download the pics..
2 comments:
isa ka nang business traveler, grabe! inggit ako! :)
go girl! travel...
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